Cherry Poppins

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Down to Ferment

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Heat:

Mild

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Flavor:

Sweet 2

Apple

Bell Pepper Bitter

Bitter

Cherry

Ginger

Habanero Pepper Lemon

Lemon

Onion

Orange

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Food Pairings:

Ice Cream 2

Meatloaf 2

Pulled Pork 2 Ribs

Ribs 2

Bloody Marys Mexican

Mexican

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Description
Ingredients
Company Info
Reviews

Description

We use dark sweet cherries mixed with nectarines, apples, and a hint of orange. Finished with Luxardo cherries to give this sauce a rich, yet complex flavor. This is our mildest sauce to date and is reminiscent of chamoy.

Ingredients

Kombucha, Red Bell Peppers, Dark Sweet Cherries, Gala Apples, Orange Juice, Onion, Luxardo Maraschino Cherries, Nectarines, Lemon Juice, Ginger, Sea Salt, Habanero Pepper, Orange Zest

Company Info

Down to Ferment

https://www.down2ferment.com/

Our focus at Down To Ferment is on quality ingredients, ancient fermentation techniques, and always making our products entirely from scratch. Most hot sauces are thrown together with vinegar and peppers, then cooked/bottled. Our hot sauces are comprised of a majority of personally fermented ingredients and combined with our own kombucha (in place of vinegar) to give a more balanced flavor profile. From start to finish, a single bottle takes over a month to create.

Our focus is flavor first. The industry standard is to focus on the extreme heat and basic flavor profiles of vinegar and spice. Down to Ferment sauces are specifically designed to give a unique flavor profile that will enhance your food experiences.

We like to indulge the everyday person who likes extra spice and flavor added to their meals. These sauces are approachable; even our hottest flavor can be enjoyed by a hot sauce novice. We do not use any artificial preservatives or chemicals and rely on the ancient practices of food preservation: fermentation.

1 Review

Showing 1-1 of 1 review

The Heat Source November 03, 2023

Funny Name, but Sauce is No Joke

Our first thought was everything dessert. Ice cream, cheesecake, & pie came to mind, but there is another level to this sauce that allows you to throw it on meatloaf, pulled pork, and other BBQ type foods asking for a change of flavor. The Luxardo cherries give a unique flavor to your typical hot sauce, but the apples, oranges, and nectarines balance it well.