Day of the Dead Pacific Pineapple

Pacific Pineapple does indeed have Pineapple in the sauce and this flavor does dominate. So, if you love Pineapple with just a touch of heat, you’ll be impressed with this sauce. We’ve combined that treasured fruit with Italian Calabrian peppers, Arbol and Roasted Red Peppers, and some interesting spice combinations. It’s one of our favorites!

Distilled Vinegar, Water, Pineapple, Roasted Red Peppers (roasted red peppers, water, salt, citric acid), Garlic, Sugar, Dried Calabrian Peppers, Seasoned Salt (salt, garlic, modified corn starch, sugar, parsley, natural flavor, and extractives of carrot [for color]), Dried California Chili Peppers, Brown Sugar, Cayenne Pepper, Onion Powder, Kosher Salt, Dried Chili De Arbol Peppers, Paprika, Xanthan Gum, Dried Coriander.