This sauce is sweet and spicy. Our honey is sourced locally from Hilbert's Honey located in Northern Michigan.
We infuse chili peppers into our honey to create a syrupy sauce that can be used on almost anything.
We love this sweet sticky heat on biscuits, chicken and waffles, crab rangoons, and one of our secrets fried chicken. Add to cornbread for an extra kick!
For the daring...try this in a hot toddy or any whiskey drink that uses simple syrup!