Original Buffalo Wing Sauce

Anchor Bar

Original Buffalo Wing Sauce

Original Buffalo Wing Sauce

Heat:
Cayenne Pepper  Cayenne PepperGarlic  GarlicVinegar  Vinegar

Flavor:
Cayenne Pepper  Cayenne PepperGarlic  GarlicVinegar  Vinegar

Food Pairings:
Wings  Wings
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  • Description
  • Ingredients
  • Company Info
  • Reviews
Description

This is IT! The sauces that made Buffalo Chicken Wings Famous! A spectacular blend of Cayenne pepper, vinegar, salt, garlic, margarine and other secret ingredients. All blended together for a rich, smooth fully prepared sauce. No mixing, no mess, no guess work. You’re gonna love it.

The Original Buffalo Wing Sauce developed and perfected at Frank & Teressa's Famous Anchor Bar in Buffalo, New York; 2003 recipient of the James Beard Foundation American Classic Restaurant Award. Anchor Bar, the home of America's Buffalo Wings.
Ingredients

Cayenne Peppers, Distilled Vinegar, Water, Liquid Margarine, Salt, Natural Gums, Spices, and Garlic
Company Info

Anchor Bar

https://anchorbar.com/product-category/wing-sauces/

On March 4th, 1964, Dominic Bellissimo was tending bar at the now famous Anchor Bar Restaurant in Buffalo, NY. Late that evening, a group of Dominic’s friends arrived at the bar with ravenous appetites. Dominic asked his mother, Teressa, to prepare something for his friends to eat.

They looked like chicken wings, a part of the chicken that usually went into the stock pot for soup.

Teressa had deep fried the wings and flavored them with a secret sauce. The wings were an instant hit and it didn’t take long for people to flock to the bar to experience this new taste sensation. From that evening on, Buffalo Wings became a regular part of the menu at the Anchor Bar.

The phenomenon created in 1964 by Teressa Bellissimo has spread across the globe. Although many have tried to duplicate Buffalo Wings, the closely guarded secret recipe is what makes Frank & Teressa’s the proclaimed “Best Wings in the World.”

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